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Goldkrüstchen - K-Favourites - 560 g

Goldkrüstchen - K-Favourites - 560 g

Barcode: 4337185603983 (EAN / EAN-13)

Quantity: 560 g

Catagóirí: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, de:Weizenbrötchen zum Fertigbacken

Labels, certifications, awards: en:Vegetarian, en:Vegan, en:European Vegetarian Union, en:European Vegetarian Union Vegan, Nutriscore, Nutriscore A, de:Bewusster verpackt, de:Mehr als 90 % recyclingfähig

Origin of ingredients: An Ghearmáin

Manufacturing or processing places: Deutschland

Siopaí: Kaufland

Country: An Ghearmáin, Poblacht na hÉireann

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Health

Comhábhair

18 ingredients

An Ghearmáinis: Weizenmehl, Trinkwasser, Hartweizengrieß, Hefe, Speisesalz, Invertzuckersirup, Malzextrakt (Gerstenmalz, Trinkwasser), Weizenmalzmehl, Weizeneiweiß, Verdickungsmittel: Guarkernmehl, Dextrose, Säureregulator: Natriumacetate, Emulgator: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren. Produkt kann Spuren von Sesam enthalten.

Hailléirginí: Glútan, de:weizeneiweiß, de:weizenmahlmehl

Traces: Síolta seasamain

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Additive: E412

Additive: E472e

Comhábhar: Dextrose

Comhábhar: Eiblitheoir

Comhábhar: Glúcós

Comhábhar: Invert sugar

Comhábhar: Tiúsóir
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia (An Béarla)

E412

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia (An Béarla)

E472e

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E472e

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
de: _Weizenmehl_, Trinkwasser, _Hartweizengrieß_, Hefe, Speisesalz, Invertzuckersirup, Malzextrakt (_Gerstenmalz_, Trinkwasser), _Weizenmalzmehl_, _Weizeneiweiß_, Verdickungsmittel (Guarkernmehl), Dextrose, Säureregulator (Natriumacetate), Emulgator (mono- und Diacetylweinsäureester von mono- und Diglyceriden von Speisefettsäuren)
_Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 7.69230769230769 - percent_max: 100

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

_Hartweizengrieß_ -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 33.3333333333333

Hefe -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

Invertzuckersirup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Malzextrakt -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

_Gerstenmalz_ -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.5

_Weizenmalzmehl_ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

_Weizeneiweiß_ -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 1

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1

Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 1

mono- und Diacetylweinsäureester von mono- und Diglyceriden von Speisefettsäuren -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Próitéiní: 5 / 5 (value: 8.8, rounded value: 8.8)

Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 3 / 10 (value: 1048, rounded value: 1048)

Siúcraí: 0 / 10 (value: 3.6, rounded value: 3.6)

Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Saill as cainníocht íseal (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- SáSitheáin saill as cainníocht íseal (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Siúcraí as cainníocht íseal (3.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salann as moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (80 g)	Compared to: en:Breads
Fuinneamh	1,048 kj (247 kcal)	838 kj (198 kcal)	-6%
Saill	1 g	0.8 g	-75%
SáSitheáin saill	0.3 g	0.24 g	-64%
Carbaihiodráit	49 g	39.2 g	+7%
Siúcraí	3.6 g	2.88 g	+10%
Snáithín	3.5 g	2.8 g	-25%
Próitéin	8.8 g	7.04 g	-4%
Salann	1 g	0.8 g	-7%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 80 g

Environment

Eco-Score not computed - Unknown environmental impact

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