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RedBull The Green Edition - Cactus Fruit - 1, 250ml

RedBull The Green Edition - Cactus Fruit - 1, 250ml

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Barcode: 90456336

Quantity: 1, 250ml

Brandaí: RedBull

Catagóirí: en:Beverages and beverages preparations, en:Beverages, en:Energy drinks

Country: Poblacht na hÉireann

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Health

Comhábhair

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    18 ingredients


    An Béarla: Water, Sucrose, Glucose, Acid (Citric Acid), Carbon Dioxide, Taurine (0.4%), Acidity Regulator (Sodium Citrates), Caffeine (0.03 %), Vitamins (Niacin Pantothenic Acid, B6, B12), Flavourings, Colours (Anthocyanins, Brilliant Blue FCF)

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E133 - Gorm lonrach FCF
    • Additive: E163
    • Additive: E290 - Dé-ocsaíd charbóin
    • Comhábhar: Dath
    • Comhábhar: Flavouring
    • Comhábhar: Glúcós

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E133 - Gorm lonrach FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia (An Béarla)
  • E163


    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia (An Béarla)
  • E290 - Dé-ocsaíd charbóin


    Dé-ocsaíd charbóin: Is comhdhúil cheimiceach í an dé-ocsaíd charbóin -foirmle cheimiceach: CO2- atá comhdhéanta as dhá adamh ocsaigine atá ceangailte d'aon adamh carbóin amháin le naisc chomhfhiúsacha dhúbailte. Gás atá ann le teocht agus brú an tseomra, agus céatadán beag den ghás seo le fáil in atmaisféar an Domhain. Toradh dóiteáin do na comhdhúile carbóin í an dé-ocsaíd charbóin, agus mar sin, is toradh í do ríospráid cheallach na n-ainmhithe, na bplandaí, na bhfungas agus na miocrorgánach eile. Ón taobh eile de, baineann na plandaí úsáid an amhábhair as an dé-ocsaíd charbóin san fhótaisintéis, agus iad á claochlú go comhdhúile casta bithcheimiceacha. Ní féidir leis an dé-ocsaíd charbóin leacht a dhéanamh le brú atá níos ísle ná 5.1 atm. Sin é an tuige go dtugtar "oighear tirim" ar an dé-ocsaíd charbóin sholadach. Is é -78 °C an pointe deasctha agus néalaithe - is é sin, deascfaidh an gás go solad faoin teocht seo, agus néalóidh an solad go gás os cionn an phointe seo.
    Source: Wikipedia
  • E330 - Aigéad citreach


    Aigéad citreach: Aigéad carbocsaileach é an t-aigéad citreach HOOCCH2CHOH-COOH-CH2COOH. Tá sé le fáil go nádúrtha sa líomóid, san oráiste agus sna torthaí citris eile. Leasaitheach nádúrtha atá ann, agus cuirtear leis an mbia agus leis an deoch go minic é. Tá ról tábhachtach ag an aigéad citreach i meitibileacht na neach beo go léir, nó tá a leithéid ann agus timthriall an aigéid chitrigh. Timthriall d'imoibrithe ceimiceacha atá i gceist ina bhfuil an t-aigéad citreach ar ceann de na céimeanna, agus is cuid den ríospráid cheallach é - is é sin, an dóigh a mbíonn na cealla ag "análú" agus ag claochlú -ag dó- na saille agus na gcarbaihiodráití go dé-ocsaíd charbóin.
    Source: Wikipedia
  • E331


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia (An Béarla)

Ingredients analysis

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    en:Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: en:niacin-pantothenic-acid

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan status unknown


    Unrecognized ingredients: en:niacin-pantothenic-acid, en:Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: en:niacin-pantothenic-acid, en:Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Water, Sucrose, Glucose, Acid (Citric Acid), Carbon Dioxide, Taurine 0.4%, Acidity Regulator (Sodium Citrates), Caffeine 0.03%, vitamins, Niacin Pantothenic Acid, vitamin B6, vitamin B12, Flavourings, Colours (Anthocyanins, Brilliant Blue FCF)
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 54.99 - percent_max: 97.94
    2. Sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 11
    3. Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 11
    4. Acid -> en:acid - percent_min: 0.4 - percent_max: 11
      1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 11
    5. Carbon Dioxide -> en:e290 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 11
    6. Taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    7. Acidity Regulator -> en:acidity-regulator - percent_min: 0.03 - percent_max: 0.4
      1. Sodium Citrates -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    8. Caffeine -> en:caffeine - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
    9. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    10. Niacin Pantothenic Acid -> en:niacin-pantothenic-acid - percent_min: 0 - percent_max: 0.03
    11. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    12. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.03
    13. Flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.03
    14. Colours -> en:colour - percent_min: 0 - percent_max: 0.03
      1. Anthocyanins -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
      2. Brilliant Blue FCF -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Próitéiní: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

    Negative points: 15

    • Energy: 7 / 10 (value: 192, rounded value: 192)
    • Siúcraí: 8 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (250 ml)
    Compared to: en:Energy drinks
    Fuinneamh 192 kj
    (45 kcal)
    480 kj
    (112 kcal)
    +98%
    Saill 0 g 0 g
    SáSitheáin saill 0 g 0 g
    Carbaihiodráit 11 g 27.5 g +134%
    Siúcraí 11 g 27.5 g +162%
    Snáithín 0 g 0 g -100%
    Próitéin 0 g 0 g -100%
    Salann 0.1 g 0.25 g -15%
    Niaicin 8 mg 20 mg +16%
    Vitimín B6 2 mg 5 mg +27%
    Vitimín B12 2 µg 5 µg -4%
    Aigéad pantaitéineach 2 mg 5 mg +6%
    Caiféin 32 mg 80 mg -51%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 250 ml

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