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High protein Carmel crispy mini bites - Broderick's Brothers - 48 g

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High protein Carmel crispy mini bites - Broderick's Brothers - 48 g

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Barcode: 5391542911202 (EAN / EAN-13)

Quantity: 48 g

Brandaí: Broderick's Brothers

Catagóirí: en:Dietary supplements, en:Bodybuilding supplements, en:Protein bars

Labels, certifications, awards: en:Rainforest Alliance

Siopaí: Aldi

Country: Poblacht na hÉireann

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Health

Comhábhair

  • icon

    29 ingredients

    An Béarla: Milk Chocolate (37%) (Chicory Root Fiber, Cocoa Butter Whole MILK Powder, Sugar, Cocoa Mass, Emulsifier SOYA Lecithin (E322), Natural Vanilla Flavouring), Caramal (328 Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar), Palm Oil Humectant: Vegetable Glycerine (E422), Sugar, Butter (MILK), Emulsifier: SOYA Lecithin (E322), Salt), Proje in Crispy LK Prode Concentrate, Rice Starch), Organic Soluble Tapioca Fibre, Salt "Rainforest Alliance Certified. Find out more at ra.org. ALLERGY ADVICE: See ingredients in BOLD. May contain traces of wheat, nuts, peanuts, egg & sulphites. Milk Chocolate contain cocoa solids 34% minimum. Origin of Caramel UK, Milk Chocolate Belgrum.
    Hailléirginí: Bainne, Pónairí soighe
    Traces: Glútan, Cnónna, Piseanna

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E322
    • Additive: E422 - Gliocról
    • Comhábhar: Eiblitheoir
    • Comhábhar: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (An Béarla)

  • E322i

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (An Béarla)

  • E422 - Gliocról

    Gliocról: OHCH2– CH-OH-–CH2OH. Tugtar glicrín air freisin. Leacht le fiuchphointe 290 °C, gan dath, slaodach le blas milis. Faightear é ó shaill agus olaí plandaí is ainmhithe trí hidrealú, agus mar sin is fo-tháirge é ar dhéanamh gallúnaí. Baintear úsáid as in an-chuid ullmhúcháin leighis is cosmaide, agus imoibríonn sé le haigéad nítreach chun nítriglicrín a dhéanamh.
    Source: Wikipedia

Ingredients analysis

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    en:Palm oil content unknown

    Unrecognized ingredients: en:cocoa-butter-whole-milk-powder, en:emulsifier-soya-lecithin, en:caramal, en:328-glucose-syrup, en:palm-oil-humectant, en:proje-in-crispy-lk-prode-concentrate, en:soluble-tapioca-fibre, en:salt-rainforest-alliance-certified, en:find-out-more-at-ra-org, en:milk-chocolate-contain-cocoa-solids, en:milk-chocolate-belgrum

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Non-vegan

    Non-vegan ingredients: en:Milk chocolate, en:Sweetened condensed milk, Bainne, Im

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown

    Unrecognized ingredients: en:cocoa-butter-whole-milk-powder, en:emulsifier-soya-lecithin, en:caramal, en:328-glucose-syrup, en:palm-oil-humectant, en:proje-in-crispy-lk-prode-concentrate, en:soluble-tapioca-fibre, en:salt-rainforest-alliance-certified, en:find-out-more-at-ra-org, en:milk-chocolate-contain-cocoa-solids, en:milk-chocolate-belgrum

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Milk Chocolate 37% (Chicory Root Fiber, Cocoa Butter Whole MILK Powder, Sugar, Cocoa Mass, Emulsifier SOYA Lecithin (e322), Natural Vanilla Flavouring), Caramal (328 Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar), Palm Oil Humectant (Vegetable Glycerine (e422)), Sugar, Butter, Emulsifier (SOYA Lecithin (e322)), Salt), Proje in Crispy LK Prode Concentrate, Rice Starch, Soluble Tapioca Fibre, Salt "Rainforest Alliance Certified, Find out more at ra.org, Milk Chocolate contain cocoa solids 34%, Milk Chocolate Belgrum
    1. Milk Chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 37
      1. Chicory Root Fiber -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026
      2. Cocoa Butter Whole MILK Powder -> en:cocoa-butter-whole-milk-powder
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      5. Emulsifier SOYA Lecithin -> en:emulsifier-soya-lecithin
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
      6. Natural Vanilla Flavouring -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    2. Caramal -> en:caramal
      1. 328 Glucose Syrup -> en:328-glucose-syrup
      2. Sweetened Condensed MILK -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        1. MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Palm Oil Humectant -> en:palm-oil-humectant
        1. Vegetable Glycerine -> en:e422 - vegan: maybe - vegetarian: maybe
          1. e422 -> en:e422 - vegan: maybe - vegetarian: maybe
      4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      6. Emulsifier -> en:emulsifier
        1. SOYA Lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
          1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
      7. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. Proje in Crispy LK Prode Concentrate -> en:proje-in-crispy-lk-prode-concentrate
    4. Rice Starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. Soluble Tapioca Fibre -> en:soluble-tapioca-fibre - labels: en:organic
    6. Salt "Rainforest Alliance Certified -> en:salt-rainforest-alliance-certified
    7. Find out more at ra.org -> en:find-out-more-at-ra-org
    8. Milk Chocolate contain cocoa solids -> en:milk-chocolate-contain-cocoa-solids - percent: 34
    9. Milk Chocolate Belgrum -> en:milk-chocolate-belgrum
    • Origin of Caramel UK
      Caramel -> en:e150

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Próitéiní: 5 / 5 (value: 22, rounded value: 22)
    • Fiber: 5 / 5 (value: 12, rounded value: 12)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 18.5, rounded value: 18.5)

    Negative points: 24

    • Energy: 5 / 10 (value: 1799, rounded value: 1799)
    • Siúcraí: 7 / 10 (value: 35, rounded value: 35)
    • Saturated fat: 10 / 10 (value: 11, rounded value: 11)
    • Sodium: 2 / 10 (value: 232, rounded value: 232)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (48 g)     		Compared to: en:Protein bars
    Fuinneamh 1,799 kj
    (430 kcal)     		864 kj
    (206 kcal)     		+10%
    Saill 19 g 9.12 g +14%
    SáSitheáin saill 11 g 5.28 g +47%
    Carbaihiodráit 37 g 17.8 g +15%
    Siúcraí 35 g 16.8 g +150%
    Snáithín 12 g 5.76 g +31%
    Próitéin 22 g 10.6 g -14%
    Salann 0.58 g 0.278 g +11%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18.5 % 18.5 %
Serving size: 48 g

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Product added on ag kiliweb
Last edit of product page on ag teolemon.
Product page also edited by naruyoko, roboto-app, scrypt, yuka.sY2b0xO6T85zoF3NwEKvlnd-edeApivNJw7nhmPXls6PKYTIPNBP_NLqK6s.

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