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Ready-to-drink Vanilla Flavour - Huel - 500 ml

Ready-to-drink Vanilla Flavour - Huel - 500 ml

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Barcode: 5060495111587 (EAN / EAN-13)

Quantity: 500 ml

Packaging: en:Plastic, en:Bottle, en:Pet-bottle

Brandaí: Huel

Catagóirí: en:Meals, en:Meal replacements

Labels, certifications, awards: en:No gluten, en:Vegetarian, Kosher, en:Vegan

Siopaí: Huel.com

Country: An Fhrainc, Poblacht na hÉireann

Matching with your preferences

Health

Comhábhair

  • icon

    52 ingredients


    : Water, Pea Protein, Tapioca Flour, Gluten-Free Oat Flour, Rapeseed Oil, Ground Flaxseed, Medium-Chain Triglyceride Powder (from Coconut), Soluble Gluco Fibre, Micronutrient Blend*, Natural Flavourings, Brown Rice Flour, Emulsifier: Sunflower Lecithin, Thickener: Gellan Gum, Sweetener: Sucralose. *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calcium Carbonate, Vitamin C (as L-Ascorbic Acid), Magnesium Phosphate, L-Choline Bitartrate, Vitamin E (as D-Alpha-Tocopheryl Acetate), Niacin (as Nacinamide), Vitamin K2 (as Menaquinone-7), Vitamin A (as Retinyl Acetate), Vitamin D2 (Ergocalciferol), Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B6 (as Pyridoxine Hydrochloride), Riboflavin, Thiamin Mononitrate, Potassium lodide, Vitamin B12 (as Cyanocobalamin), D-Biotin, Selenium Yeast, Copper Gluconate, Zinc Oxide, Calcium-L-Methylfolate, Chromium Picolinate.
    Traces: Mustard

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Additive: E322
    • Additive: E418
    • Additive: E955
    • Comhábhar: Eiblitheoir
    • Comhábhar: Flavouring
    • Comhábhar: Milseoir
    • Comhábhar: Tiúsóir

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (An Béarla)
  • E322i


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (An Béarla)
  • E418


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia (An Béarla)
  • E955


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia (An Béarla)

Ingredients analysis

  • icon

    en:Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: en:medium-chain-triglyceride-powder, en:soluble-gluco-fibre, en:micronutrient-blend, en:micronutrient-blend, en:l-choline-bitartrate, en:as-nacinamide, en:as-menaquinone-7, en:as-calcium-d-pantothenate, en:potassium-lodide, en:selenium-yeast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegan


    No non-vegan ingredients

    Unrecognized ingredients: en:medium-chain-triglyceride-powder, en:soluble-gluco-fibre, en:micronutrient-blend, en:micronutrient-blend, en:Vitamin C, en:l-choline-bitartrate, en:Vitamin E, en:D-alpha tocopheryl acetate, en:as-nacinamide, en:as-menaquinone-7, en:as-calcium-d-pantothenate, en:Thiamin mononitrate, en:potassium-lodide, en:Vitamin b12, en:Cyanocobalamin, en:selenium-yeast, en:Copper gluconate, en:Zinc oxide, en:Calcium-L-methylfolate, en:Chromium picolinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:medium-chain-triglyceride-powder, en:soluble-gluco-fibre, en:micronutrient-blend, en:micronutrient-blend, en:Vitamin C, en:l-choline-bitartrate, en:Vitamin E, en:D-alpha tocopheryl acetate, en:as-nacinamide, en:as-menaquinone-7, en:as-calcium-d-pantothenate, en:Thiamin mononitrate, en:potassium-lodide, en:Vitamin b12, en:Cyanocobalamin, en:selenium-yeast, en:Copper gluconate, en:Zinc oxide, en:Calcium-L-methylfolate, en:Chromium picolinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Water, Pea Protein, Tapioca Flour, Gluten-Free Oat Flour, Rapeseed Oil, Flaxseed, Medium-Chain Triglyceride Powder (from Coconut), Soluble Gluco Fibre, Micronutrient Blend, Natural Flavourings, Brown Rice Flour, Emulsifier (Sunflower Lecithin), Thickener (Gellan Gum), Sweetener (Sucralose, Micronutrient Blend), Potassium Citrate, Potassium Chloride, Calcium Carbonate, Vitamin C (as L-Ascorbic Acid), Magnesium Phosphate, L-Choline Bitartrate, Vitamin E (as D-Alpha-Tocopheryl Acetate), Niacin (as Nacinamide), Vitamin K2 (as Menaquinone-7), Vitamin A (as Retinyl Acetate), vitamins, vitamin D2, Ergocalciferol, Pantothenic Acid (as Calcium-D-Pantothenate), Vitamin B6 (as Pyridoxine Hydrochloride), Riboflavin, Thiamin Mononitrate, Potassium lodide, Vitamin B12 (as Cyanocobalamin), D-Biotin, Selenium Yeast, Copper Gluconate, Zinc Oxide, Calcium-L-Methylfolate, Chromium Picolinate
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.56410256410256 - percent_max: 100
    2. Pea Protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Tapioca Flour -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. Gluten-Free Oat Flour -> en:gluten-free-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 25
    5. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20
    6. Flaxseed -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 16.6666666666667
    7. Medium-Chain Triglyceride Powder -> en:medium-chain-triglyceride-powder - percent_min: 0 - percent_max: 14.2857142857143
      1. from Coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 14.2857142857143
    8. Soluble Gluco Fibre -> en:soluble-gluco-fibre - percent_min: 0 - percent_max: 12.5
    9. Micronutrient Blend -> en:micronutrient-blend - percent_min: 0 - percent_max: 11.1111111111111
    10. Natural Flavourings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    11. Brown Rice Flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 5
    12. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. Sunflower Lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. Thickener -> en:thickener - percent_min: 0 - percent_max: 5
      1. Gellan Gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. Sweetener -> en:sweetener - percent_min: 0 - percent_max: 5
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. Micronutrient Blend -> en:micronutrient-blend - percent_min: 0 - percent_max: 2.5
    15. Potassium Citrate -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. Potassium Chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    18. Vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 5
      1. as L-Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    19. Magnesium Phosphate -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. L-Choline Bitartrate -> en:l-choline-bitartrate - percent_min: 0 - percent_max: 5
    21. Vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 4.76190476190476
      1. as D-Alpha-Tocopheryl Acetate -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 4.76190476190476
    22. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.54545454545455
      1. as Nacinamide -> en:as-nacinamide - percent_min: 0 - percent_max: 4.54545454545455
    23. Vitamin K2 -> en:menaquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
      1. as Menaquinone-7 -> en:as-menaquinone-7 - percent_min: 0 - percent_max: 4.34782608695652
    24. Vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      1. as Retinyl Acetate -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. Ergocalciferol -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. Pantothenic Acid -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
      1. as Calcium-D-Pantothenate -> en:as-calcium-d-pantothenate - percent_min: 0 - percent_max: 3.57142857142857
    29. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
      1. as Pyridoxine Hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. Thiamin Mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 3.2258064516129
    32. Potassium lodide -> en:potassium-lodide - percent_min: 0 - percent_max: 3.125
    33. Vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 3.03030303030303
      1. as Cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 3.03030303030303
    34. D-Biotin -> en:d-biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    35. Selenium Yeast -> en:selenium-yeast - percent_min: 0 - percent_max: 2.94117647058824
    36. Copper Gluconate -> en:copper-gluconate - percent_min: 0 - percent_max: 2.77777777777778
    37. Zinc Oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 2.77777777777778
    38. Calcium-L-Methylfolate -> en:calcium-l-methylfolate - percent_min: 0 - percent_max: 2.63157894736842
    39. Chromium Picolinate -> en:chromium-picolinate - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (500ml)
    Compared to: en:Meal replacements
    Fuinneamh 336 kj
    (80 kcal)
    1,680 kj
    (400 kcal)
    -76%
    Saill 3.9 g 19.5 g -67%
    SáSitheáin saill 0.8 g 4 g -71%
    Monai-neamhsháitheáin saill 1.4 g 7 g -40%
    Pola-neamhsháitheáin saill 1.4 g 7 g -73%
    Omega 3 fat 400 mg 2,000 mg
    Omega 6 fat 800 mg 4,000 mg
    Carbaihiodráit 4.3 g 21.5 g -86%
    Siúcraí 0.9 g 4.5 g -84%
    Snáithín 1.2 g 6 g -82%
    Próitéin 4 g 20 g -82%
    Salann 0.14 g 0.7 g -82%
    Vitimín A 36 µg 180 µg -75%
    Vitimín D 1 µg 5 µg -67%
    Vitimín E 0.6 mg 3 mg -76%
    Vitimín K 6.8 µg 34 µg -72%
    Vitimín C 12 mg 60 mg -75%
    Vitimín B1 (Tiaimín) 0.052 mg 0.26 mg -77%
    Vitimín B2 (Ribeaflaivin) 0.056 mg 0.28 mg -78%
    Niaicin 0.6 mg 3 mg -80%
    Vitimín B6 0.1 mg 0.5 mg -66%
    Vitimín B9 (Aigéad fólach) 16 µg 80 µg
    Vitimín B12 0.2 µg 1 µg
    Bitin 2 µg 10 µg -80%
    Aigéad pantaitéineach 0.2 mg 1 mg -81%
    Potaisiam 188 mg 940 mg -74%
    Clóiríd 92 mg 460 mg -54%
    Cailciam 52 mg 260 mg
    Fosfar 60 mg 300 mg -78%
    Iarann 1 mg 5 mg -75%
    Maignéisiam 17 mg 85 mg -79%
    Sinc 0.4 mg 2 mg -84%
    Copar 0.04 mg 0.2 mg -82%
    Mangainéis 0.1 mg 0.5 mg -86%
    Seiléiniam 2.2 µg 11 µg -84%
    Cróimiam 1.6 µg 8 µg -78%
    Molaibdéineam 2 µg 10 µg -93%
    Iaidín 6 µg 30 µg -81%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.806 % 3.806 %
    Coilín 0.022 g 0.11 g
Serving size: 500ml

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